French Maid Cooking Butter Imported From Trinidad

Used and trusted by Caribbean cooks in a variety of dishes including stews, soups, bread, rice and vegetables. French Maid’s rich butter flavour enhances aroma, taste and food colour to produce Authentic Caribbean flavour. French Maid has no cholesterol and is Zero Trans Fat.

OFTEN USED AS SUBSTITUTE FOR GOLDEN RAY COOKING BUTTER

SIZE: 227g

INGREDIENTS:
Interesterified Vegetable Oils, Vegetable Oils, Water, Salt, Emulsifier (vegetable), Soya Lecithin, Annatto Extract, TBHQ/Citric Acid (antioxidants), Artificial Butter Flavours, Beta-Carotene, Vitamins D and A, Apocarotenal.

APPLICATIONS:
A variety of Caribbean dishes including stews, soups, bread, rice and vegetables.

BENEFITS:
- Two fold usage: Cooking and Baking Margarine
- Rich vibrant colour
- Authentic Caribbean flavour
- Zero trans fats
- No cholesterol

STORAGE: Ideal storage 5 -15 °C, keep refrigerated.

SHELF LIFE: 10 months